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Homemade German Mustard Pickles (Senfgurken)
THE SPRUCE EATS17Ingredients
┅Seconds
50Calories
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Ingredients
US|METRIC
50 SERVINGS
- 4 1/2 lb. pickling cucumbers (or English cucumbers)
- 1 yellow onion (sliced)
- 4 dill weed ( fresh, sprigs)
- 2 cups white wine vinegar
- 2 cups water
- 2 1/2 cups sugar
- 1 Tbsp. yellow mustard seed
- 6 juniper berries
- 1/2 tsp. coriander seeds
- 1/2 tsp. black peppercorns
- 1/4 tsp. caraway seeds
- 1/4 tsp. dill seed
- 1/2 tsp. allspice berries
- 1 bay leaf (crumbled)
- 4 garlic cloves
- 1/8 tsp. ginger (powdered)
- 2 Tbsp. salt
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium70mg2% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber0g0% |
| Sugars11g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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