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7Ingredients
50Minutes
80Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup sour cream
- 1 Tbsp. chopped onion (Dried)
- 1 tsp. onion powder
- 1 pinch garlic powder
- 1/4 tsp. salt
- 1 Tbsp. finely chopped fresh parsley
- 1 Tbsp. finely chopped fresh parsley (or 1 tsp. dried parsley)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories80Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol20mg7% |
Sodium130mg5% |
Potassium70mg2% |
Protein<1g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber0g0% |
Sugars2g |
Vitamin A8% |
Vitamin C4% |
Calcium6% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Jay 3 years ago
My family loves this recipe!! I usually add just a bit more chopped garlic and it turns out great!
jamie g. 5 years ago
It turned out great. i substituted onion salt for salt and onion powder. i also added 2 tablespoons of dried minced onion and a little splash of Worcestershire sauce.
love it.
Tai 5 years ago
Doubled the recipe and put it right into a 1 pound sour cream container. It was very good!
Matt J. 6 years ago
This was AMAZING, especially for how easy it was! We dried fresh onions in the oven, which was also easy. Everyone loved it and this will definitely be a recipe in heavy rotation
William Poe 7 years ago
Delicious recipe! I had a roasted vidalia onion with a beef bouillon cube in the center while roasting I puréed the onion and added to the recipe.