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Ingredients
US|METRIC
9 SERVINGS
- 12 oz. fresh green beans
- 15 oz. red kidney beans (rinsed and drained well)
- 15 oz. cannellini beans (rinsed and drained well)
- 15 oz. wax beans (golden, rinsed and drained well)
- 15 oz. black beans (rinsed and drained well)
- 2 stalks celery (finely diced)
- 1 shallot (medium, diced small)
- 1/4 cup Italian parsley (fresh, minced)
- dressing
- 1/2 cup olive oil
- 1/3 cup apple cider vinegar
- 2 Tbsp. sugar
- 1 clove garlic (minced)
- 1 tsp. sea salt (more to taste)
- ½ teaspoon fresh ground pepper, more to taste (fresh, more to taste)
- 2 tsp. Dijon mustard (stone ground, or regular Dijon)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium470mg20% |
| Potassium640mg18% |
| Protein11g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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