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Homemade Fettuccine Alfredo with Toasted Breadcrumbs
CARNAL DISH14Ingredients
25Minutes
870Calories
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Ingredients
US|METRIC
4 SERVINGS
- Alfredo sauce
- 12 oz. fresh pasta
- 2 Tbsp. unsalted butter
- 2 Tbsp. olive oil
- 3 Tbsp. shallots (finely minced)
- 4 cloves garlic (finely minced)
- 2 1/4 cups heavy cream
- 1/4 tsp. nutmeg (freshly grated)
- salt
- pepper
- 2.5 oz. parmigiano reggiano cheese (finely grated)
- fresh flat leaf parsley (to garnish, optional)
- fresh basil (to garnish, optional)
- 1 cup pasta water (used as needed to adjust consistency)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat700 |
| % DAILY VALUE |
| Total Fat78g120% |
| Saturated Fat45g225% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium550mg23% |
| Potassium260mg7% |
| Protein15g |
| Calories from Fat700 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A70% |
| Vitamin C20% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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