Homemade English Muffins

PINCH AND SWIRL
9Ingredients
58Minutes
170Calories

Ingredients

US|METRIC
  • 1 yukon gold potato (medium, 140-160 grams)
  • 3 cups bread flour (418 grams)
  • 1/4 cup whole wheat flour (28 grams)
  • 1 tablespoon honey
  • 2 1/2 teaspoons kosher salt
  • 1 1/4 teaspoons active dry yeast
  • olive oil (for your hands and the bowl)
  • 2 tablespoons all purpose flour (plus more for dusting work surface)
  • 2 tablespoons cornmeal
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    170Calories
    Sodium21% DV500mg
    Fat4% DV2.5g
    Protein10% DV5g
    Carbs11% DV33g
    Fiber8% DV2g
    Calories170Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium500mg21%
    Potassium130mg4%
    Protein5g10%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A0%
    Vitamin C4%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop