Homemade Empanadas

FAIRY BURGER BLOG(2)
Christopher Valdivia: "first time making these and im wondering why i ha…" Read More
17Ingredients
80Minutes
140Calories

Ingredients

US|METRIC
  • empanada dough
  • 3 cups all purpose flour
  • 1/2 teaspoon salt
  • 1 1/2 sticks butter
  • 1 egg
  • 1/4 cup water (adjust as needed to get a smoother dough-like consistency)
  • 1 pound ground beef
  • 1 pound ground chicken
  • 5 medium carrots (diced)
  • 4 garlic cloves (minced)
  • 1 red onion (diced)
  • 1 bunch green onion (finely chopped)
  • 2 teaspoons chili powder
  • 1 tablespoon smoked paprika
  • 2 teaspoons ground cumin
  • freshly ground black pepper (to taste)
  • sea salt (to taste)
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    NutritionView More

    140Calories
    Sodium5% DV120mg
    Fat12% DV8g
    Protein12% DV6g
    Carbs4% DV11g
    Fiber4% DV<1g
    Calories140Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3.5g18%
    Trans Fat0g
    Cholesterol35mg12%
    Sodium120mg5%
    Potassium170mg5%
    Protein6g12%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber<1g4%
    Sugars<1g2%
    Vitamin A35%
    Vitamin C2%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Terri Jarvis 7 months ago
    Note: The directions did not include all of the listed ingredients. I altered the recipe, using only ground beef. I cooked the chopped carrots with the onion and garlic. I used yellow onion. The filling was tasty, the crust was a bit dry,
    Christopher Valdivia 10 months ago
    first time making these and im wondering why i havent made something lkke rhis before. if made right, its a good handheld food

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