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Ingredients
US|METRIC
4 SERVINGS
- 2 cups onions (chopped)
- 1 cup white wine vinegar (with 5% acidity)
- 6 cloves garlic (chopped coursely)
- 4 black peppercorns (large)
- 1 sprig rosemary
- 1 cup yellow mustard seeds
- 1/3 cup dry mustard
- 2 2/3 cups water
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium410mg12% |
| Protein10g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A0% |
| Vitamin C15% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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