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Homemade Creamy Mushroom Ravioli
AN ITALIAN IN MY KITCHENArlee Hooker: "that was seriously so good. i did add kale and br…" Read More
17Ingredients
70Minutes
670Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 1/4 cups all purpose flour
- 2 eggs
- 1 pinch salt
- 1 Tbsp. butter
- 1 porcini mushroom (large, chopped small)
- 3/4 cup white mushrooms (chopped, chopped small)
- 1/2 small onion (finely chopped)
- 1 clove garlic (finely chopped)
- 1 Tbsp. Italian parsley (minced)
- 1/2 tsp. oregano
- 1 Tbsp. flour
- 1 Tbsp. mascarpone
- 1 1/2 Tbsp. grated Parmesan cheese (freshly)
- 1 Tbsp. cream
- 3 Tbsp. butter
- 3 Tbsp. Italian parsley (finely chopped)
- grated Parmesan cheese (freshly, if desired)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium590mg25% |
| Potassium330mg9% |
| Protein21g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews
Arlee Hooker 5 years ago
that was seriously so good. i did add kale and broccoli to the filling...SO GOOD.