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Homemade Cream of Mushroom Soup CrockPot
A YEAR OF SLOW COOKING9Ingredients
40Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. mushrooms
- 2 cups water
- 4 cups vegetable broth
- 1 qt. milk (to add later)
- 1 lemon
- 1/2 tsp. kosher salt
- 1/2 tsp. pepper
- 1 Tbsp. dried minced onion
- 2 Tbsp. Italian seasoning
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1430mg60% |
| Potassium1330mg38% |
| Protein19g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber5g20% |
| Sugars22g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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