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7Ingredients
┅Seconds
220Calories
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Ingredients
US|METRIC
6 SERVINGS
- 14 oz. slaw (bag of Dole Cole)
- 1/2 tsp. salt
- 1 tsp. garlic pepper
- 2 Tbsp. sugar
- 1 tsp. lemon juice
- 1 tsp. vinegar
- 1 cup mayonnaise (Use light mayo for lower cal Cole Slaw!)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol15mg5% |
Sodium490mg20% |
Potassium130mg4% |
Protein1g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber1g4% |
Sugars7g |
Vitamin A8% |
Vitamin C35% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Ashton 3 years ago
Tastes great. I used about 2/3 Mayo, substituting lemon for lemon peel and added 1 tsp of water.
Anastasiia Liubimtseva 3 years ago
It tirned out great. I added a tsp of Dijon mustard and it turned out well.
Theresa Guinan 4 years ago
It was really tasty, nothing fancy but that is how we like it. I might decrease the salt next time and I used apple cider vinegar in place of the lemon juice. Yummy.
L 4 years ago
I used 1/2 cup of Duke’s Mayonnaise and 1/2 cup of Greek yogurt instead of the full cup of mayo. I also added 1/4 of diced onion to the recipe. I used Red Wine vinegar instead of white.
The original recipe was a great base for me as it contained very little sugar. Came out great!