Homemade Cole Slaw Recipe | Yummly

Homemade Cole Slaw

$5 DINNERS(4)
Theresa G.: "It was really tasty, nothing fancy but that is ho…" Read More
7Ingredients
Seconds
220Calories
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Ingredients

US|METRIC
  • 14 ounces slaw (bag of Dole Cole)
  • 1/2 teaspoon salt
  • 1 teaspoon garlic pepper
  • 2 tablespoons sugar
  • 1 teaspoon lemon juice
  • 1 teaspoon vinegar
  • 1 cup mayonnaise (Use light mayo for lower cal Cole Slaw!)
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    NutritionView More

    220Calories
    Sodium20% DV490mg
    Fat23% DV15g
    Protein2% DV1g
    Carbs7% DV22g
    Fiber4% DV1g
    Calories220Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol15mg5%
    Sodium490mg20%
    Potassium130mg4%
    Protein1g2%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber1g4%
    Sugars7g14%
    Vitamin A8%
    Vitamin C35%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(4)

    Theresa G. 4 months ago
    It was really tasty, nothing fancy but that is how we like it. I might decrease the salt next time and I used apple cider vinegar in place of the lemon juice. Yummy.
    Licarde 5 months ago
    I used 1/2 cup of Duke’s Mayonnaise and 1/2 cup of Greek yogurt instead of the full cup of mayo. I also added 1/4 of diced onion to the recipe. I used Red Wine vinegar instead of white. The original recipe was a great base for me as it contained very little sugar. Came out great!
    Andrea Ehrlich 7 months ago
    Tasty, quick and easy!
    Kim 9 months ago
    It was Great, I will be using this recipe at my family's gatherings.

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