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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef
- 2 lb. pork (chopped)
- 2 lb. chili beans (Carlson-Arbogast, mix)
- 3 cups water
- 28 oz. tomatoes (can of whole)
- 14 1/2 cans diced tomatoes
- 6 tomatoes (mix of whole garden)
- 1 sweet onion (large, diced)
- 3 cloves garlic (minced)
- 1/2 cup all-purpose flour
- 1/2 cup sweet cream butter
- 1 Tbsp. corn starch
- 1 Tbsp. tomato paste
- 1/4 cup masa harina
- 2 1/2 tsp. chili powder (Mexican style)
- 2 Tbsp. Cajun seasoning
- 1/2 Tbsp. garlic powder
- 1 tsp. cumin
- 1 tsp. cracked black pepper (Fresh, to taste)
- 1/4 tsp. kosher salt (to taste)
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