Homemade Chile Colorado Sauce

THE ROASTED ROOT
11Ingredients
75Minutes
330Calories

Ingredients

US|METRIC
  • 3 tablespoons olive oil (or grapeseed)
  • 3 white onions (large, sliced)
  • 8 cloves garlic (minced)
  • 6 tomatillos (large, peeled, washed, and chopped)
  • 3 dried ancho chiles (soaked and seeded)
  • 3 dried guajillo chiles (soaked and seeded)
  • 14 ounces diced tomatoes (undrained)
  • 2 tablespoons tomato paste
  • 2 cups low sodium chicken broth
  • 3/4 dark chocolate (chopped, 3 to 4 squares)
  • 1 teaspoon sea salt (to taste)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    330Calories
    Sodium30% DV720mg
    Fat26% DV17g
    Protein20% DV10g
    Carbs14% DV41g
    Fiber48% DV12g
    Calories330Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol0mg0%
    Sodium720mg30%
    Potassium1560mg45%
    Protein10g20%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber12g48%
    Sugars13g26%
    Vitamin A160%
    Vitamin C50%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop