Homemade Chicken Noodle Soup Recipes

FAMILY FRESH MEALS
22Ingredients
55Minutes
640Calories

Ingredients

US|METRIC
  • 4 pounds chicken (organic preferred)
  • 4 carrots (peeled and cut in half)
  • 2 turnips (quartered)
  • 2 celery ribs (cut in half)
  • 2 onions (quartered)
  • 1 head garlic (halved)
  • 1 teaspoon peppercorns (or cracked black pepper)
  • 2 bay leaves
  • 3 sprigs fresh thyme
  • 2 tablespoons extra-virgin olive oil
  • 1 onions (chopped)
  • 3 carrots (½ in. thick slices)
  • 2 celery ribs (sliced lengthwise and cut in ½ in. slices)
  • 3 garlic cloves (minced)
  • 4 thyme sprigs (fresh)
  • 1 bay leaf
  • 10 cups chicken stock
  • 8 ounces egg noodles (dried)
  • 2 cups cooked chicken (shredded, from stock)
  • salt
  • black pepper
  • chopped parsley
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    NutritionView More

    640Calories
    Sodium33% DV800mg
    Fat29% DV19g
    Protein137% DV70g
    Carbs15% DV46g
    Fiber20% DV5g
    Calories640Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol210mg70%
    Sodium800mg33%
    Potassium1360mg39%
    Protein70g137%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber5g20%
    Sugars12g24%
    Vitamin A190%
    Vitamin C30%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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