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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1.5 kilograms chicken drumsticks (or thighs on the bone)
- 1 onion (roughly chopped)
- 1 carrot (peeled and chopped)
- 1 garlic clove (crushed)
- 2 celery stalks (removed and chopped)
- 1.5 liters water
- 1 bay leaf
- 3 stems celery
- 1/4 tsp. thyme
- 1 Tbsp. olive oil
- 1 onion (finely diced)
- 2 carrots (peeled and diced)
- 2 celery stalks (removed and diced)
- 1 handful fresh parsley leaves (finely chopped)
- salt
- pepper
- 200 grams egg noodles (fresh, or however much you want)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories940Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol345mg115% |
Sodium590mg25% |
Potassium1240mg35% |
Protein80g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber5g20% |
Sugars6g |
Vitamin A180% |
Vitamin C50% |
Calcium15% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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