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7Ingredients
30Minutes
130Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. chicken (about 2-3 chicken breasts, cooked and shredded)
- 3 cups cooked rice
- 2 Tbsp. sesame oil
- 1 white onion (small, chopped)
- 1 cup frozen peas and carrots (thawed)
- 3 Tbsp. soy sauce (more or less to taste)
- 2 eggs (lightly beaten)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium410mg17% |
| Potassium220mg6% |
| Protein14g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A35% |
| Vitamin C6% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Erika 6 years ago
This recipe was good and quick. Had to add a little more soy sauce, but overall....definitely will be making this again.🙂