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Classic Tart Cherry Pie with Canned Cherries
THE COUNTRY CONTESSA9Ingredients
80Minutes
1100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 28 oz. tart cherries (pitted, in water not pie filling)
- 1 cup granulated sugar
- 3/4 cup honey
- 1/4 cup cornstarch
- 1/8 tsp. salt
- 2 Tbsp. butter (or margarine)
- 1/4 tsp. almond extract
- 1 egg (beaten with 1 tablespoon water)
- 2 refrigerated pie crusts (one box, or make a crust from scratch, see Notes)
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1100Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium610mg25% |
| Potassium480mg14% |
| Protein7g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate192g64% |
| Dietary Fiber6g24% |
| Sugars119g |
| Vitamin A60% |
| Vitamin C35% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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