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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. sharp cheddar cheese (shredded)
- 1/4 cup butter (cold, cut into small pieces)
- 3/4 cup flour
- 1/2 tsp. salt
- 1/2 tsp. red pepper flakes
- 1/4 tsp. garlic salt
- 1 Tbsp. milk
- 1 tsp. worchestershire sauce
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium660mg28% |
| Potassium95mg3% |
| Protein13g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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