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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 1 tsp. kosher salt
- 2 Tbsp. butter (melted)
- 1 cup greek yogurt (plain full fat)
- 1 egg
- 4 russet potatoes (peeled and quartered)
- 2 cups shredded sharp cheddar cheese (plus more for topping)
- 2 Tbsp. butter (at room temperature)
- 1/2 tsp. onion powder
- kosher salt
- pepper
- 1 stick butter
- 2 cloves garlic (minced or grated, to your taste)
- 1 Tbsp. fresh rosemary (chopped)
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat35g175% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1450mg60% |
| Potassium1180mg34% |
| Protein29g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium60% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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