Homemade Carrot Cake

MAKE YOUR MEALS
19Ingredients
80Minutes
1400Calories

Ingredients

US|METRIC
  • 2 cups all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 3/4 cup applesauce (natural)
  • 4 large eggs (room temperature)
  • 1 1/2 cups light brown sugar
  • 1/2 cup granulated sugar
  • 1 cup crushed pineapple (drained)
  • 1 teaspoon pure vanilla extract
  • 3 cups grated carrots (lightly packed)
  • 3/4 cup chopped walnuts (optional)
  • 8 ounces brick-style cream cheese (room temperature)
  • 1/2 cup unsalted butter (room temperature)
  • 2 cups powdered sugar
  • 1 teaspoon pure vanilla extract
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    NutritionView More

    1400Calories
    Sodium43% DV1030mg
    Fat68% DV44g
    Protein35% DV18g
    Carbs80% DV241g
    Fiber28% DV7g
    Calories1400Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol275mg92%
    Sodium1030mg43%
    Potassium710mg20%
    Protein18g35%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate241g80%
    Dietary Fiber7g28%
    Sugars181g362%
    Vitamin A300%
    Vitamin C45%
    Calcium35%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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