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Chris Burk: "The consistency was fantastic. It cooked down du…" Read More
14Ingredients
30Minutes
160Calories
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Ingredients
US|METRIC
7 SERVINGS
- 14 cups Roma tomatoes (peeled, chopped)
- 3 cups onions (chopped)
- 1 red pepper (chopped)
- 1 green pepper (chopped)
- 2 hot pepper (chopped and seeded)
- 4 jalapeno peppers
- 2 seeds
- 2 Thai chili peppers
- 1 seeds
- 2 Tbsp. minced garlic
- 4 Tbsp. sugar
- 2 tsp. pickling salt
- 1 tsp. ground cumin
- 1 3/4 cups cider vinegar
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium700mg29% |
| Potassium1140mg33% |
| Protein5g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber6g24% |
| Sugars23g |
| Vitamin A80% |
| Vitamin C180% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Chris Burk 8 months ago
The consistency was fantastic. It cooked down during the hour it was simmering prior to putting it in jars. The only thing I added was about one cup of fresh corn, and next time I won’t use 1 1/2 cups apple cider vinegar, I will reduce to one cup. Flavor was good, recipe was simple, most of it came out of our summer garden.