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Ingredients
US|METRIC
4 SERVINGS
- 2 sheets nori seaweed
- 2 cups sushi rice
- 4 oz. surimi (imitation crab sticks, you can also use fresh crab)
- 1 cucumber (seeded and cut in 1/4″ wide sticks)
- 1 1/2 avocado (fresh, cut in 1/4″ wide sticks)
- 1 Tbsp. fresh lemon juice
- 4 Tbsp. tobiko (flying fish roe)
- 2 tsp. toasted sesame seeds
- wasabi paste (for serving)
- pickled ginger (for serving)
- 2 cups short grain rice
- water
- 1/2 cup rice vinegar
- 2 1/2 Tbsp. sugar
- 1 1/2 tsp. sea salt
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories930Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium910mg38% |
Potassium900mg26% |
Protein18g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate184g61% |
Dietary Fiber15g60% |
Sugars10g |
Vitamin A6% |
Vitamin C50% |
Calcium10% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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