Homemade Brown Sauce

GREAT BRITISH CHEFS
19Ingredients
50Minutes
90Calories

Ingredients

US|METRIC
  • 500 grams tomatoes
  • 112 grams cooking apples (peeled, cored and finely chopped)
  • 700 milliliters water
  • 225 grams onion (finely chopped)
  • 15 grams ginger
  • 100 milliliters red wine vinegar
  • 50 grams dried apricots
  • 1 bay leaf
  • 1/2 star anise
  • 2 cloves
  • 1/2 chilli
  • 2 pinches white pepper
  • 1 pinch salt
  • 5 juniper berries
  • 12 fennel seeds
  • 1/4 teaspoon allspice
  • 4 teaspoons Worcestershire sauce
  • 4 teaspoons black treacle
  • oil
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    NutritionView More

    90Calories
    Sodium3% DV70mg
    Fat5% DV3.5g
    Protein4% DV2g
    Carbs5% DV15g
    Fiber20% DV5g
    Calories90Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium70mg3%
    Potassium380mg11%
    Protein2g4%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber5g20%
    Sugars7g14%
    Vitamin A10%
    Vitamin C20%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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