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15Ingredients
15Minutes
650Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup warm water
- 1 egg
- 1 Tbsp. unsalted butter (melted)
- 3 1/4 cups all purpose flour
- 1/4 cup sugar
- 1 tsp. salt
- 1 Tbsp. yeast
- 1 cup warm water
- 1 egg
- 1 Tbsp. unsalted butter (softened)
- 3 1/4 cups all purpose flour (can substitute 1 1/4 cups with wheat)
- 1/4 cup sugar (can substitute with other sweeteners)
- 1 tsp. salt
- 1 Tbsp. yeast
- 1 Tbsp. unsalted butter (melted, for tops, can substitute olive oil)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories650Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol85mg28% |
Sodium820mg34% |
Potassium210mg6% |
Protein17g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate121g40% |
Dietary Fiber5g20% |
Sugars17g |
Vitamin A6% |
Vitamin C |
Calcium4% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Ashley 6 years ago
Turned out amazing! Have now used this recipe twice. First, I made it for hamburgers and tonight made it to hold sausage dogs. I did use whole wheat white flour so a little more dense but healthier. This is certainly a keeper recipe.