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Homemade Bourbon Peach Ice Cream with Buttered Pecans
THAT SUSAN WILLIAMS12Ingredients
55Minutes
700Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups whole milk
- 1 Tbsp. corn starch
- 1.5 oz. cream cheese (softened to room temperature)
- 1/4 tsp. fine sea salt
- 1 1/4 cups heavy cream
- 1/2 cup sugar
- 2 Tbsp. light corn syrup
- 1/4 cup bourbon
- 1 cup peach preserves
- peaches
- juices
- 3/4 cup pecans (broken, salted, buttered)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium200mg8% |
| Potassium400mg11% |
| Protein6g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber3g12% |
| Sugars55g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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