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12Ingredients
45Minutes
1010Calories
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Ingredients
US|METRIC
4 SERVINGS
- Equal
- chicken broth
- 3 cups macaroni (uncooked)
- 2 Tbsp. butter
- 2 Tbsp. flour
- 1 cup chicken broth
- 1/2 cup half-and-half
- 1/2 cup milk
- 1/2 cup cream cheese (softened)
- 4 cups cheeses (finely shredded, sharp cheddar*, mozzarella, gouda, muenster)
- 1/2 tsp. black pepper
- 3 dashes paprika
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Directions
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1010Calories from Fat550 |
% DAILY VALUE |
Total Fat61g94% |
Saturated Fat35g175% |
Trans Fat |
Cholesterol180mg60% |
Sodium950mg40% |
Potassium660mg19% |
Protein48g |
Calories from Fat550 |
% DAILY VALUE |
Total Carbohydrate70g23% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A40% |
Vitamin C2% |
Calcium100% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Tom Nacey a year ago
I thought it turned out pretty good. I think it needed a little spice. I put a little cayenne on top after tasting it.
Samantha Singer 2 years ago
This is the best one yet that I have tried homemade. Very creamy, not gritty at all.
Pinkney 4 years ago
I would definitely make it again came out great just add a little bit more butter.