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Ingredients
US|METRIC
5 SERVINGS
- 16 oz. tomato sauce
- 4 oz. tomato paste
- 1/2 cup water
- 1/4 cup apple cider vinegar
- 8 Tbsp. brown sugar
- 1/2 Tbsp. ground pepper (Fresh)
- 1/2 Tbsp. onion powder
- 1/2 Tbsp. ground mustard
- 1/2 Tbsp. garlic powder
- 1/2 Tbsp. lemon pepper
- 4 1/2 Tbsp. Worcestershire sauce
- 2 back ribs (slabs of Smithfield Extra Tender)
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