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Homemade Almond Croissants
JEANIE AND LULU'S KITCHEN13Ingredients
85Minutes
1370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups milk
- 1 oz. yeast (fresh refrigerated, or 1/2 a block)
- 10 oz. bread flour
- 8 oz. all purpose flour (plus additional as needed)
- 2.5 oz. granulated sugar
- 1 1/2 tsp. salt
- 2 1/2 sticks butter (slightly softened enough to mold)
- 12 Tbsp. almond paste
- 1 whole egg
- 1/4 tsp. almond extract
- 1 dash water
- sliced almonds (as needed for sprinkling on the croissants)
- powdered sugar (as needed for sprinkling on top)
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NutritionView More
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1370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1370Calories from Fat690 |
| % DAILY VALUE |
| Total Fat77g118% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium1380mg57% |
| Potassium600mg17% |
| Protein28g |
| Calories from Fat690 |
| % DAILY VALUE |
| Total Carbohydrate145g48% |
| Dietary Fiber8g32% |
| Sugars41g |
| Vitamin A35% |
| Vitamin C2% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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