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8Ingredients
12Hours
880Calories
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Ingredients
US|METRIC
475 SERVINGS
- 1/2 cup yellow mustard seeds
- 1/2 cup dry white wine
- 2 Tbsp. apple cider vinegar
- 3 tsp. maple syrup
- 1 tsp. ground turmeric
- 1/4 tsp. fine sea salt
- 1/8 tsp. fresh ground black pepper
- 3 Tbsp. water (if required)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium0mg0% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium0% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Greetings 3 years ago
I made 1/3 recipe. Make sure to monitor moisture and fully cook mustard ground. I tried it until it wasn’t grainy. It came out a little spicy. I will lessen other spices next time to see what that’s like.