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Home Grown Basil & Garlic Scape Pesto
EARTH FOOD AND FIRE8Ingredients
20Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups basil leaves (tightly packed, picked about 3 plants worth)
- 1 cup garlic scapes (chopped)
- 1/2 cup toasted pine nuts
- 1 1/2 cups extra-virgin olive oil
- 50 grams Parmesan cheese (rough chopped)
- vinegar (a splash of, use your favourite..or even lemon juice)
- salt
- pepper
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat860 |
| % DAILY VALUE |
| Total Fat96g148% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium400mg17% |
| Potassium240mg7% |
| Protein8g |
| Calories from Fat860 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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