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Ingredients
US|METRIC
4 SERVINGS
- 4 baked potatoes (– diced – with skins)
- 1/2 jalapeño (– diced with or without seeds)
- 1/2 red onion (– sliced thin)
- 1/2 cup Italian parsley (fresh, – chopped)
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/4 tsp. paprika
- Parmesan cheese (Fresh, for grating)
- 3 Tbsp. olive oil
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium370mg15% |
| Potassium750mg21% |
| Protein5g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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