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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup Hellmann's or Best Foods Real Mayonnaise
- 1 egg yolk
- 1 1/2 Tbsp. fresh lemon juice (or white wine vinegar)
- 1 tsp. Dijon mustard (Maille® Grainy)
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Directions
- 1 Combine all ingredients in small saucepan. Cook over low heat, stirring constantly, until heated through, about 5 minutes. Serve over hot cooked asparagus or over poached eggs.
NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol60mg20% |
Sodium210mg9% |
Potassium20mg1% |
Protein1g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber0g0% |
Sugars2g |
Vitamin A4% |
Vitamin C4% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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