Hollandaise Sauce

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7Ingredients
17Minutes
480Calories

Ingredients

US|METRIC
  • 2 tablespoons white wine vinegar
  • 1 tablespoon water
  • 6 peppercorns
  • 2 egg yolks
  • 1 stick butter (115g/4oz - softened)
  • salt
  • pepper
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    NutritionView More

    480Calories
    Sodium30% DV730mg
    Fat78% DV51g
    Protein8% DV4g
    Carbs1% DV4g
    Fiber8% DV2g
    Calories480Calories from Fat460
    % DAILY VALUE
    Total Fat51g78%
    Saturated Fat31g155%
    Trans Fat
    Cholesterol330mg110%
    Sodium730mg30%
    Potassium110mg3%
    Protein4g8%
    Calories from Fat460
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber2g8%
    Sugars0g0%
    Vitamin A35%
    Vitamin C2%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.