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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. idaho potatoes
- 1/2 stick butter
- 1/2 cup milk
- 8 oz. cream cheese (softened)
- 8 oz. onion (package of french)
- 1 Tbsp. chives (optional)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium320mg13% |
| Potassium2540mg73% |
| Protein17g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber13g52% |
| Sugars12g |
| Vitamin A25% |
| Vitamin C200% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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