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Ingredients
US|METRIC
7 SERVINGS
- 1 cup heavy cream (or half and half)
- 1/2 cup milk
- 1 clove garlic (peeled and smashed)
- 3 Tbsp. butter (cut into cubes)
- 2 lb. starchy potatoes (such as Russets, peeled)
- kosher salt
- white pepper
- 2 shallots (peeled and minced)
- 3 tsp. fresh thyme leaves (plus extra sprigs for garnishing)
- 2 cups grated Gruyere cheese
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium290mg12% |
| Potassium750mg21% |
| Protein15g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A30% |
| Vitamin C50% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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