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Ingredients
US|METRIC
5 SERVINGS
- 19.5 oz. clams (chopped)
- 4 Tbsp. unsalted butter (divided, see below)
- 1 shallot (large, or 1/2 a small yellow onion, minced)
- 1 garlic clove (small to medium, minced)
- 1/4 tsp. red pepper flakes
- 2 Tbsp. leaf parsley (minced flat-, + more for garnish)
- 1 tsp. fresh oregano (minced)
- 1 Tbsp. flour (all-purpose)
- 1 lemon (small to medium)
- 1/2 cup panko (divided)
- 1 tsp. grated Parmesan cheese (divided)
- kosher salt
- freshly ground black pepper
- baguette
- crackers
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium330mg14% |
| Potassium490mg14% |
| Protein17g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium10% |
| Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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