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Ingredients
US|METRIC
4 SERVINGS
- 6 slices white bread
- 1/4 cup butter
- 4 cups grated cheddar cheese
- 1 pkg. Aidells® Smoked Chicken Sausage, Chicken & Apple (4 links, chopped)
- 1 can green chilies (4 oz, drained and chopped)
- 6 eggs
- 2 cups milk
- 1 tsp. kosher salt
- 1/2 tsp. paprika
- 1/2 tsp. black pepper
- 1/4 tsp. garlic powder
- 1/4 tsp. dry mustard
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Directions
- The night before: Sauté the sausage for 8-10 minutes. Remove from heat and set aside.
- Lightly butter one side of each bread slice and place bread butter-side down in a 9×13 baking dish. The bottom should be covered with no gaps.
- Sprinkle cheese evenly over the bread. Spread the sautéed sausage on top of cheese and top with the green chilies.
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