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Ingredients
US|METRIC
4 SERVINGS
- 540 grams bread flour
- 86 grams caster sugar
- 8 grams salt
- 9 grams milk powder
- 11 grams instant yeast
- 86 grams egg (whisked)
- 59 grams whipping cream
- 54 grams milk
- 184 grams tangzhong (click here for how to make tanghzong)
- 49 grams unsalted butter (melted)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium830mg35% |
| Potassium250mg7% |
| Protein21g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate123g41% |
| Dietary Fiber3g12% |
| Sugars23g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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