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Ingredients
US|METRIC
1 SERVINGS
- 1 cup low sodium soy sauce (or tamari)
- 3 Tbsp. unseasoned rice vinegar
- 2 Tbsp. sesame oil (toasted, dark)
- 2 Tbsp. minced garlic (finely)
- 4 tsp. sugar
- 1 tsp. crushed red pepper flakes (or chili oil)
- 1/2 tsp. freshly ground black pepper
- 1/2 tsp. Chinese five-spice powder
- 1/4 cup white miso paste
- 1 Tbsp. cornstarch
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