Hoisin Salmon with Zucchini Slaw.

HALF BAKED HARVEST
13Ingredients
50Minutes
360Calories

Ingredients

US|METRIC
  • 2 limes
  • 1/4 teaspoon red pepper flakes
  • 1/3 cup low sodium soy sauce
  • 1/3 cup hoisin sauce
  • 1 inch fresh ginger (piece, peeled and chopped, 1 1/2)
  • 2 cloves garlic (pressed)
  • 4 salmon fillets
  • 2 medium zucchini (spiralized with blade D, noodles trimmed)
  • 3 scallions (thinly sliced)
  • 2 carrots (peeled, spiralized with Blade D, noodles trimmed)
  • 1 red bell pepper (spiralized with blade A, or thinly sliced)
  • 2 tablespoons chopped fresh cilantro
  • 1 teaspoon white sesame seeds (for garnish)
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    NutritionView More

    360Calories
    Sodium48% DV1160mg
    Fat25% DV16g
    Protein53% DV27g
    Carbs9% DV27g
    Fiber20% DV5g
    Calories360Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol65mg22%
    Sodium1160mg48%
    Potassium990mg28%
    Protein27g53%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber5g20%
    Sugars13g26%
    Vitamin A130%
    Vitamin C130%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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