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Hoisin Salmon with Zucchini Slaw.
HALF BAKED HARVEST13Ingredients
50Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 limes
- 1/4 tsp. red pepper flakes
- 1/3 cup low sodium soy sauce
- 1/3 cup hoisin sauce
- 1 inch fresh ginger (piece, peeled and chopped, 1 1/2)
- 2 cloves garlic (pressed)
- 4 salmon fillets
- 2 medium zucchini (spiralized with blade D, noodles trimmed)
- 3 scallions (thinly sliced)
- 2 carrots (peeled, spiralized with Blade D, noodles trimmed)
- 1 red bell pepper (spiralized with blade A, or thinly sliced)
- 2 Tbsp. chopped fresh cilantro
- 1 tsp. white sesame seeds (for garnish, optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1160mg48% |
| Potassium990mg28% |
| Protein27g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A130% |
| Vitamin C130% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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