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Ingredients
US|METRIC
4 SERVINGS
- 4 cornish game hens (each about 2 pounds, rinsed and patted dry)
- 3 garlic cloves (minced)
- 2 Tbsp. fresh ginger (minced, 2-inch piece)
- 2 red chiles (fresh, seeded and minced, about 2 tablespoons)
- 1 bunch fresh cilantro (rinsed well and drained)
- 1/2 cup hoisin (plus more for basting)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol340mg113% |
| Sodium760mg32% |
| Potassium1300mg37% |
| Protein60g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A120% |
| Vitamin C45% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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