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Ingredients
US|METRIC
12 SERVINGS
- 3/4 cup hoisin sauce
- 1/2 cup rice vinegar (unseasoned)
- 1 piece ginger (peeled, minced)
- 1 clove minced garlic
- nonstick vegetable oil spray
- 2 cups white bread (1/2" cubes day-old crustless, from 2 slices)
- 1/2 cup low salt chicken broth
- 4 slices bacon (minced)
- 1 5/16 cups scallions (thinly sliced, dark-green parts separated)
- 3 celery stalks (minced, about 1 cup)
- 1 piece ginger (peeled, minced)
- 7 cloves minced garlic
- 1 lb. ground beef
- 1 lb. ground pork
- 2 large eggs (beaten to blend)
- 3 whole star anise (finely ground in a spice mill, about 2 teaspoons ground, or 1 teaspoon Chinese five-spice powder)
- 2 tsp. kosher salt
- 1 tsp. freshly ground black pepper
- 1 cup carrots (each matchstick-size pieces peeled, cucumbers, and radishes)
- 3/4 cup rice vinegar (unseasoned)
- 1 pinch kosher salt
- 1 pinch sugar
- 4 tsp. vegetable oil (or more, divided)
- 12 slices bread (white sandwich, thick, toasted)
- 1 cup freshly chopped cilantro
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat8g40% |
| Trans Fat0g |
| Cholesterol95mg32% |
| Sodium1050mg44% |
| Potassium420mg12% |
| Protein20g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C8% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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