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Ingredients
US|METRIC
4 SERVINGS
- 1 loin (wild hog)
- 1/2 tsp. red pepper flakes (or crushed dried chilis)
- salt
- pepper
- 1/2 cup dried cherries
- 1/4 cup honey
- 1/2 cup red wine vinegar
- 1 shallot (finely chopped)
- 1/2 cup flavored oil (neutral-, such as grapeseed, avocado or canola)
- chopped mint (Fresh, to garnish, optional)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium270mg11% |
| Potassium560mg16% |
| Protein21g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars21g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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