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7Ingredients
50Minutes
450Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground beef
- 30 oz. mixed vegetables
- 15 oz. whole peeled tomatoes
- 3 cups elbow macaroni (uncooked)
- 1 cup water
- pepper
- salt
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4.5g23% |
| Trans Fat1g |
| Cholesterol50mg17% |
| Sodium250mg10% |
| Potassium660mg19% |
| Protein26g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A140% |
| Vitamin C25% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Robin 6 years ago
Wonderful recipe! At home we add a little chili powder and some mild taco seasoning for a bit more flavor. I love being able to get home from work and throw this together, then with a little stirring, it’s ready for dinner!