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8Ingredients
35Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups dashi
- 3 Tbsp. soy sauce
- 1/4 cup mirin
- 16 oz. somen noodles (dried)
- 1/2 Persian cucumber (or 1 Japanese cucumber, sliced into thin ribbons, I like to use a vegetable peeler!)
- ginger (Freshly grated)
- scallions (thinly sliced)
- toasted sesame seeds
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium2880mg120% |
| Potassium390mg11% |
| Protein16g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber5g20% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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