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Description
Throw Jimmy Dean® Premium Pork Sausage, cheese, sour cream and onion powder in the slow cooker and slather the melted goodness over a bed of nachos.
Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. Jimmy Dean® Premium Pork Regular Sausage
- 16 oz. pasteurized process cheese spread (cut into cubes)
- 2 cups shredded mozzarella cheese
- 1 1/2 cups sour cream
- 2 Tbsp. Worcestershire sauce
- 1 tsp. onion powder
- 1 tsp. garlic powder
- salt
- pepper
- tortilla chips
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Directions
- Cook sausage in large skillet over medium-high heat 8-10 minutes or until thoroughly cooked, stirring frequently; drain.
- Add cooked sausage to slow cooked. Stir in pasteurized process cheese spread, mozzarella cheese, sour cream, Worcestershire sauce, onion and garlic powder, and salt and pepper to taste; mix well.
- Cover; cook on high setting for 1 1/2 to 2 hours, stirring every 30 minutes, until hot and bubbly. Serve with tortilla chips.
NutritionView More
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220Calories
Sodium
Fat
Carbs
Calories220Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol35mg12% |
Sodium420mg18% |
Potassium |
Protein9g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber |
Sugars |
Vitamin A |
Vitamin C |
Calcium |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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