High-Temp Pork Roast

ALLRECIPES
7Ingredients
85Minutes
160Calories

Ingredients

US|METRIC
  • 2 pounds pork roast
  • 1/4 cup worchestershire
  • 2 teaspoons cracked black pepper
  • 1 teaspoon coarse sea salt
  • 1 teaspoon Montréal steak seasoning
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder
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    NutritionView More

    160Calories
    Sodium18% DV440mg
    Fat7% DV4.5g
    Protein49% DV25g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories160Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol70mg23%
    Sodium440mg18%
    Potassium500mg14%
    Protein25g49%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A0%
    Vitamin C2%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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