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Ingredients
US|METRIC
1 SERVINGS
- 1/4 cup kale
- 3 spears asparagus
- 2 Tbsp. sesame oil (or coconut oil, butter or any you prefer)
- 2 eggs
- 1 oz. Gruyere cheese (or any to your liking)
- 2 radishes (medium)
- salt (/pepper to taste)
- 2 Tbsp. cashew nuts
- 4 Tbsp. almond milk
- Dijon mustard (2 tsp)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol455mg152% |
| Sodium1050mg44% |
| Potassium630mg18% |
| Protein31g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C35% |
| Calcium45% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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