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Ingredients
US|METRIC
4 SERVINGS
- 8 cups chili peppers (fresh, de-stemmed)
- 1 head garlic (broken into cloves)
- 2 Tbsp. pickling salt (or kosher)
- 1 1/2 cups white vinegar (like Whole Foods 365 brand)
- 1/4 tsp. xanthan gum (optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium4510mg188% |
| Potassium470mg13% |
| Protein20g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C10% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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