Hibachi Style Fried Rice Recipe | Yummly

Hibachi Style Fried Rice

JENNIFER COOKS(1)
Briana Williams: "I improvised a few ingredients from what I had, b…" Read More
16Ingredients
40Minutes
1030Calories
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Ingredients

US|METRIC
  • 4 cups short grain rice (cooked, preferably leftover, cold)
  • 8 tablespoons margarine
  • 2 cloves garlic
  • 2 tablespoons canola oil
  • 2 chicken breasts (small cubes, can use steak, shrimp, pork or ham instead if desired)
  • 4 eggs (beaten)
  • 2 cups zucchini (medium dice)
  • 1 cup diced onion
  • 1 cup carrot (finely diced)
  • 16 ounces cremini mushrooms (sliced)
  • 4 green onions (thinly sliced)
  • 1/4 cup soy sauce
  • 1 teaspoon sesame oil
  • 1 tablespoon sesame seeds (toasted)
  • salt
  • pepper
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    NutritionView More

    1030Calories
    Sodium50% DV1210mg
    Fat52% DV34g
    Protein80% DV41g
    Carbs47% DV141g
    Fiber36% DV9g
    Calories1030Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat6g30%
    Trans Fat3.5g
    Cholesterol225mg75%
    Sodium1210mg50%
    Potassium1270mg36%
    Protein41g80%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate141g47%
    Dietary Fiber9g36%
    Sugars7g14%
    Vitamin A80%
    Vitamin C25%
    Calcium10%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Briana Williams 2 years ago
    I improvised a few ingredients from what I had, but with a few more attempts I believe it can get restaurant level!!

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