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Herring, Apple, and Beet Salad with Horseradish-Sour Cream Dressing
FOOD5212Ingredients
40Minutes
260Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 cups baby arugula (washed and spun dry)
- 2 new potatoes (each 2" in diameter)
- 2 beetroots (each 2" in diameter)
- 1 gala apples (cored and thinly sliced)
- 1 dill pickles (thinly sliced crosswise)
- 8 pieces pickled herring
- 1/2 purple onion (small, chopped)
- 2 Tbsp. sour cream
- 2 tsp. lemon juice
- 1 tsp. horseradish
- 2 tsp. juice (picking, from herring)
- Ground pepper to taste (to taste)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium105mg4% |
| Potassium1280mg37% |
| Protein7g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber10g40% |
| Sugars19g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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